Cakes, Paper, Cards, whatever seems to tickle my fancy at the time.
Carrot Cake: Take 1.
I Decorated the cake with "blue bells". A flower that I used to pick for my mom all the time. I will post the recipe later when I put the mini cake up... This is possibly the BEST tasting icing I have ever eaten. I cannot wait to try this cake!
No comments:
Post a Comment